I love cooking not just for the pleasure of creating something delicious, but because cooking is much more than preparing food for me; it’s a profound way to express love and care for those around me. Every recipe becomes a story, every aroma and flavor awakens emotions and memories that connect hearts. In my kitchen, I find a creative sanctuary where I can blend ingredients and feelings, transforming them into special moments to share.
I also really enjoy dancing. Music has that magical power to connect me with my most authentic and free self. Every rhythm is an invitation to let go, to let my body speak, and to feel life from a place of fullness and vibrancy. Dancing is a daily celebration of the joy and spontaneity we all carry inside.
Another great passion of mine is traveling. I’m fascinated by discovering new places, immersing myself in different cultures, and tasting unique flavors that transport me to faraway worlds. Traveling opens my mind and heart, teaching me to appreciate diversity and live each experience with curiosity and enthusiasm.
For me, cooking, dancing, and traveling are different but complementary ways to connect with life, express myself, and enjoy every moment with intensity and love.
I am a passionate and authentic woman, with an open heart and a vibrant soul. I love life in all its intensity, I enjoy the small moments that really fill the soul: a sincere smile, a knowing look, a conversation that leaves a mark. I am not one for complications, but I am one for deep emotions.
I give myself completely to what inspires me and challenges me to be better. I am not afraid of challenges, on the contrary, I face them with determination, always seeking to grow and share my happiness with someone who values the same. I do not want empty promises, I want real actions, gestures that speak louder than a thousand words. My essence is marked by joy, energy, and an insatiable curiosity about the world.
I believe in real connections, in people who add value, and in relationships built on sincerity, mutual understanding, and dedication. Even if you`ve had bad experiences, that doesn`t mean you can`t have a good relationship again. Past experiences may make you cautious, but they also give you clarity about the type of relationship you want. To build it, start with yourself. Believe that you deserve trust and respect, and stay positive. Show sincerity and kindness, respect the opinions of others, and set healthy boundaries to protect yourself.
My favorite music:
I love salsa, especially when Marc Anthony's
My favorite movie:
“Eat, pray, love.” Because I saw myself every step of the way: the need to let go, to rediscover myself, to feel without fear, to seek authenticity beyond what others expect.
My favorite sport:
Zumba. It combines movement, energy, sensuality, and fun. It frees me, brings a smile to my face, and makes me feel powerful.
My favorite flower:
The gardenia. White, delicate, but with a strong, enveloping aroma. It identifies me: feminine, intense, and hard to ignore when it's present.
My favorite season:
Spring. Not just for the flowers, but for what it represents: new beginnings, bright colors, bursting emotions. It's my personal rebirth.
My favorite color:
Terracotta. Warm, elegant, natural, and full of life. I like it because it connects with the earth, with the profound, with something that doesn't need to scream to be beautiful.
My favorite fruit:
The pomegranate. Exotic, sensual, full of little surprises. You have to know how to open it, appreciate it, savor it... just like me.
My favorite holiday:
A Latin night on a terrace with warm lights, mojitos, live salsa, and people dancing without fear of ridicule. I feel right at home there.
Most of all I like...
Cooking to music, dancing barefoot while preparing dinner, smelling the aroma of garlic and onion in the air, tasting what I'm making with my hands. That, and getting lost in an unknown city without a map, just for the pleasure of discovery.
Most of all I dislike...
Empty conversations, people who don't listen wholeheartedly, and everything that is done out of commitment and not passion.
I would like to go to...
Marrakech. I want to lose myself in its markets, try an authentic tagine, smell the spices, feel the desert heat, and watch the sun set between the minarets.
I dream about...
Marrakech. I want to lose myself in its markets, try an authentic tagine, smell the spices, feel the desert heat, and watch the sun set between the minarets.
What animal do I associate myself with?
Con una leona. Protectora, poderosa, femenina, intensa. No necesito rugir siempre, pero cuando lo hago, dejo claro quién soy.
In childhood I dreamed of becoming...
Chef. But not for fame, but because I always felt I could make someone happy with a single bite. And I still believe it.
My friends and relatives call me...
The intense one. The one who dances in the kitchen, the one who always says what she feels, the one who cooks for you when you're sad and makes you laugh when everything seems dull.
The most unforgettable present I ever got:
A recipe book handwritten by my grandmother, with notes and memories. It's much more than a book... it's a legacy of love.
The best place I've already been to...
A beachfront hostel in Cartagena, where I ate green mango with salt for breakfast, danced in the street with strangers, and felt alive without makeup or plans.
What I would like to change in myself?
Sometimes I have a hard time letting go when something matters to me… but I'm learning to love without holding on.
Are you an early riser or a night owl?
I'm a lark. I wake up with the sun, hungry for life and eager to create, cook, feel, dance, and love from the early morning.
